Sausage and Apple Hash Brown Skillet

Apple Sausage Hashbrowns

As I may have mentioned in my omelet post, I am a lover of all things breakfast. I also love how breakfast food conveniently doubles as lunch/dinner/snack food too. I made this hash brown skillet over the weekend. It’s a hearty and delicious way to start your morning, or a yummy dinner ready in less than an hour. Continue reading


Sausage Gravy with Biscuits

Sausage Gravy Side View 2

Gravy. I wouldn’t eat mashed potatoes without it. No, really, gravy has it going on. It makes almost anything taste better (except maybe cupcakes). And what makes gravy even tastier? Loading it with Italian sausage and pouring it over warm biscuits. Biscuits and gravy are one of those meals you can pretty much eat any time of day. And because I am fairly new to this whole cooking thing, I only just recently realized how simple it is to make. Continue reading